Take a tip or two from the masters of cooking as host Martha Stewart invites a variety of top chefs into her kitchen to whip-up a delectable array of tasty treats in this release that covers the gamut of international cuisine. It's a culinary world tour as Stewart is joined by chef Bobby Flay for such American fare as oven-roasted ribs, Mario Batali for the old-Italian standard spaghetti alla Carbonera, Daniel Boulud for the French favorite Cote de Bouef, Jose Hurtado for some tasty Mexican calamari, and Eileen Yin-Fei Lo for some truly picture-perfect pork buns. With all this and much, much, more, home viewers will finally have a chance to learn from the best as they create masterful meals that the whole family will enjoy.
Martha Stewart
Bobby Flay
Mario Batali
Daniel Boulud
Diana Kennedy
Tom Douglas
Lidia Bastianich
Jean-Georges Vongerichten
Jasper White
Frank Pellegrino
Riad Nasr
Roberto Santibañez
Jose Hurtado
Su-mei Yu
Eileen Yin-Fei Lo
Nobu Matsuhisa